Mina Ebrahimi Left A Family Business To Start A Catering Company

There are some who stick with their family’s business all through their lives and who find success and fulfillment in doing that. Mina Ebrahimi is someone who chose to leave her family business behind when she felt that it was time to get started on her own. When she decided that she would like to start a catering business, she left behind the bakery business that her family had been running and she stepped out on her own. She started up Saint Germain Catering and grew it into something that is successful and that she is proud to show off.

Mina Ebrahimi serves the DC metro area with her catering business, and she has been around for multiple decades doing just that. She has been providing food to people for more than twenty years. She is grateful to her parents because they brought her to the United States and gave her an opportunity here. She is grateful for the time that she spent working at their business with them and all that she learned there. She was a part of her parents’ bakery since she was very young, and the years that she spent helping with the business prepared her for all that she does today.

There are people who would like to become like Mina Ebrahimi, who would like to start their own businesses and make it on their own. She would like to be a mentor to such people and to help them figure out what they need to be doing to make it. Mina Ebrahimi has taken on a mentoring role and she has helped those who are looking to get started in the business world. She has given back to the world by helping out those people who are in need of someone they can look up to.

https://www.linkedin.com/in/mina-ebrahimi-1037b41/

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